Our Coconut Product
Premium Coconut Oil collection
1. Virgin Coconut Oil (VCO) Pure coconut oil, rich in nutrients and MCTs from fresh coconuts. Processed without heat, VCO retains its natural aroma and is highly beneficial for health and beauty.
2. RBD Coconut Oil Refined coconut oil with no smell or taste. Its main advantage is its high smoke point, making it ideal and consistent for the food industry, frying, and as a raw material for cosmetics.
3. Crude Coconut Oil (CCNO) Crude oil from copra that has not gone through a refining process. Its main benefit is as a primary raw material that is essential and efficient for the industry, becoming the foundation for the production of RBD Coconut Oil and oleochemical products.
Desicated Coconut
Desiccated coconut is shredded and dried coconut meat. Through this process, its characteristic tropical flavor and aroma are concentrated and preserved. This makes it a practical and versatile raw material, ideal for adding a crunchy texture and an authentic coconut touch to cakes, desserts, or other dishes.
Coconut Sugar
Coconut sugar is a natural sweetener derived from the sap of the coconut palm flower. It is a healthier, low-glycemic alternative to white sugar, retaining essential minerals like zinc and iron. With a warm, nutty flavor, it can be used as a 1:1 substitute in all your favorite recipes and drinks.
Coconut Milk
Coconut milk, the very heart of tropical cuisine, is the secret behind the rich, creamy flavor of many beloved dishes around the world.
Unlike coconut water, coconut milk is a pure, creamy liquid extracted from the grated meat of mature coconuts. This natural emulsion is rich in plant-based fats, delivering a subtly sweet and savory taste with an authentic tropical aroma. Its quality and purity make it a staple ingredient in countless recipes.
More than just a simple ingredient, it is a versatile foundation that brings dishes to life. It’s the key to the richness of savory curries, soups, and stews, while also adding a silky texture and decadent flavor to desserts, ice creams, and beverages. As a naturally dairy-free and plant-based alternative, coconut milk is an essential for any modern kitchen.